We may introduce to you as manufacturer of wholesome meat and Meat Products having ISO22000-2005 Our's is Public Limited Company, ( Incorporated under Companies Act, 1956 with Certificate No: U 15116 KL 2003 PL co 15943 ) Varsha Fresh Meat Products by name, engaged in Meat Production, Processing and Marketing. We have established a factory at Govindapuaram in Muthalamada Village of Chittur Taluk, Plalakkad District, in Kerala South india to manufacture wholesome meat and meat products that are produced and processed meeting International hygienic standard. The location of the Factory is serene and ideal for wholesome meat production without any pollution to the environment. We have created the following infrastructures at the Factory.

Modern Scientific multi species abattoir with overhead track system. Air conditioned meat processing halls. Meat Processing machineries and equipments, both imported and Indian all made in food grade stainless steel grade 304. State of art cooking and packing system. Cold chain with chain with chillers, freezers and refrigerated trucks for transportation, Eco friendly effluent Treatment plant and Bio gas plant. Research and Development set up, quality control. Laboratory. Retort Pouch Packing, Vacuum and modified atmospheric packing. Rendering plant / by products.                             Carcass Splitter Rendering Plant Internal view     Chiller Chiller No.2     Carcass Rails In Chiller Plate Freezer     Deboning Tables In Processing Room Cold Storage Entery     Cold Storage Entery From Ante Room Cold Stroage Internal View     Laboratory Internal view Blast Freezer     Meat Processing Area Water Treatment Plant     Refrigeration Machinery Cooling Tower       Plate Freezer Mechinery       We also have the following Statutory Licences / Permits / Sanction   Consent to operate issued by the Kerala State Pollution Control Board. Licence issued under Factories Act. Linence issued by the Muthalamada Grama Panchayath to run the factory. Slaughter Licence issued by the Muthalamada Grama panchayath. MFPO Licence under Category 'A' issued by the food Processing Ministry Government of India. Registration cum membership certificate issued by APEDA. TIN-32080274515/CST 32080274515C Pan-AABCV8743K Import Export Code Certificate of registration for meat processing plant from APEDA The following products are manufactured now     Boneless Buffalo Meat   NECK SHIN / SHANK SHOULDER CHUCK SLIVER SIDE EYE ROUND CHUCK TENDER TENDERLOIN KNUCKLE RUMP STEACK TOPSIDE STRIPLOIN       Meat Processing and manufacturing are done under the supervision of Technical Director Dr. J.Abraham BVSC  MVSE PhD, DF HVPH, (Denmark) former Principal of International Training Center in Meat Technology at Botswana, Former Director, Center of Excellence in Meat Science and Technology Kerala Agricultural University, FAO Fellow at Denmark and National Resource person in Meat Technology and patron Indian Meat Science Association. He is also the Scientist of the year Award 2007 winner. (Of Cambridge University)

At Varsha, hygiene is the catch word and production of "safe meat" is the ultimate goal. The quality assurance commitment is an integral part of the processing plant and is actively supported by the management.

We ensure our customers the most fresh meat products and all these undergo rigorous quality check by competent officials who issue a proper Health Certificate confirming suitability of product for consumption.

We are particular about maintaining the prescribed norms in quality and hygiene in all levels of our organization giving individual attention and care in areas starting from processing to packing, to service and support and to meet our customers' requirements.

As a result of this customer-oriented quality drive pursuit of innovation, not for our own sake, but for the continual improvement of our processes and for the satisfaction and ultimate competitive advantage of our customers.

The taste of India have been handed down through ages and generations passed from families to families and most dishes have always had a special touch of each region, family and even with individuals. Every home and home makers have their own magic formula or their own unique flavour and aroma for a particular dish depending on the spices used (spices which are freshly prepared each day for each dish). Each region of the country has its own spice blend in cooking a particular dish with each having its own distinctive flavor with variations in the spices and ingredients used in preparing that dish.

At Varsha, we provide delicious, homely ready to eat dishes in chicken, beef and mutton with a wide variety like Chilly Chicken and Butter Chicken. The Varsha ready to eat products are the talk of the town these days as most of the metros and suburbs in the country depends these ready to eat delicacies for every other occasion. For them, we are serving the taste of the home or your favorite restaurant on their dining tables which has a unique shelf life of more than a year that too with out keeping it frozen. For the corporate people who finds little time to spare save their precious hours at home with dear ones, the energy and effort to go through the laborious process of getting meat from the market to preparing the dishes they cherish and even more the money. The wide variety of dishes on offer will be an added advantage as it really spices up your taste.

Here, we all believe we are not just delivering some frozen or ready to cook or eat products. We are delivering health, freshness and taste…and above all CONVENIENCE!